Wine Enthusiast, Editor’s Choice

Matt Kettman, Fall 2021

Wine Enthusiast Editor’s Choice

Matt Kettman, Fall 2021

Jacobson’s eco-conscious commitment extends to her packaging, too: the labels feature recycled paper and compostable ink, the glass is lightweight, and the absence of foil diminishes waste.

October 2021

Big Feature in Napa Register + New Release 2020 Red Wine Blend

“That made me realize how important agriculture was for us, for humans and for the planet. We have to figure out how to live among it.”

Listen to the accompanying podcast

September 2021

Alisa Jacobson has a passion like none other to farm more sustainably and create opportunity for everyone. Her vision for Turning Tide Wines is captured beautifully in this article.

“Unctuous notes of white flowers, lemon grass, and minerality are highlights of this remarkable blend of 64% Chenin Blanc and 36% Gruner Veltliner. Salted pine nuts seek out a tartness from lime-tangerine that creates a verve with a fresh, bright finish.”

Meridith May, The Tasting Panel & The Somm Journal, May 2021

Northern California native, Alisa Jacobson, has announced the launch of her wine brand, Turning Tide, featuring wines from the Sta. Rita Hills and Sta. Ynez Valley, Santa Barbara County, and the Eola-Amity Hills AVA of Willamette Valley.

Our “Remarkable” White Blend, Snow, Rain, and Deep Dives

Oregon Snow? California Heatwave? How’s the Reef Doing?

The more we read about Turning Tide, its vineyard sources, the wine lineup, and Alisa's mission, the more intrigued we became. Enjoy our conversation as we learn more abAlisa Jacobson’s Resolve To Turn The Tideout her life in wine to date and her mission going forward.

Inaugural Offering of Turning Tide Wines. After producing three vintages of wine, I’m beyond thrilled to finally introduce these bottles to the world! Chardonnay, Chenin Blanc-Grüner Veltliner, and Pinot Noir. From the vineyard to the cellar, and now to you!